In celebration of Indonesia’s 73rd Independence Day, Aston Denpasar Hotel & Convention Center presents culinary promotion, theme Paket Merdeka at Jempiring Restaurant from 1 – 31 August 2018.
Led by Executive Chef Komang Aryana, the hotel offers a unique culinary reminiscent to the spirit of nation’s heroes in fought for the independence. The delectable menu items namely Red & White Burger – A unique dish consists of beef or chicken patty, lettuce, tomato, onion, pickle, sunny side up, and wrapped with the red and white bun, and served with French fries.
The offer is valid during August 2018 The Pastry Chef Komang Suarsih also presents a Red & White Chocolate Molten as the dessert served with a scoop of strawberry ice cream.
Furthermore, the Bartender Widu Martiana created a healthy drink called Red & White Pusaka, a soursop mixed with watermelon cube juice. Beside to be the best quencher, the benefits of regularly consume soursop and watermelon, it will boost the immune system, natural antioxidants, and prevent cancer cells in the body.
“The dining experience will serve in ala carte style available for lunch and dinner and in-room dining, with two options, Red & White Burger with Molten or Red & White Burger with Pusaka, priced at IDR 73,000 net per person.” Said Ady Suardi – Restaurant & Banquet Manager at Aston Denpasar Hotel & Convention Center.