One of the most popular foods is noodles. It can be cooked as the staple food, such as; soup or fried noodle and seasoned with the rights herbs to satisfy its lovers. Therefore, Jempiring Restaurant located on the lobby level of Aston Denpasar Hotel & Convention Center offers “Noodlicious” – various kinds of noodles. “We have Carsio Chicken Noodle – served with honey marinated chicken, oyster sauce, onion, and vegetable, and to complete the dish, it served with fried wonton, this is perfect for those who love noodle soup.
Another option for those who love crispy noodle, we provide Seafood Fried Tamie, the dish topped with mushrooms and seafood. Think about fried flat rice noodle, Pecking Duck Kwetiau is a must try for you especially for duck lovers, because the dish is served with a tender texture pecking duck, making this menu not to be missed to taste.” Says Executive Chef Komang Aryana.
Furthermore, the hotel also offers Mochi Ice Ceram. This dessert is made from mochi filled with 3 choices of ice cream, such as chocolate, vanilla, or strawberry that will certainly be the perfect one after those delectable dishes. Creation by Pastry Chef Komang Suarsih.
In addition to those palatable dishes, the freshness such as Taipei – made from milo, fresh milk, vanilla ice cream, and hazelnut is perfect for those who love cold and sweet beverage. Calling out to tea lovers, available Chiayi – made from chamomile tea, lychee syrup, seaweed, soda, and mixed with several fresh fruits such as watermelon, melon, and papaya. Last but not least, available the healthy drink called Yilan – made from aloe vera, soursop juice, and mint. Creation by Bartender Widu Martina.
The offer is valid during July – September 2018. Available for lunch, dinner, and in-room dining. For more information and reservations, please contact 0361 – 411999 or quick response via social media accounts like Twitter @AstonDenpasarID, Facebook @Aston Denpasar Hotel & Convention Center, and Instagram @AstonDenpasar.